Cool off with a frozen Mermaid Rum Punch. An ocean blue tropical drink recipe with lemonade, coconut, white rum, banana and Blue Curacao that’s absolute magic!
- 12 oz can frozen lemonade
- 1 cup Ice
- 4 oz Blue Curacao liqueur
- 2 oz pineapple juice
- 4 oz coconut cream
- 1 banana
- 5 oz white rum
- Garnish with kiwi and pineapple slices
- In a blender, add the frozen lemonade, pineapple juice, rum, coconut cream, banana and ice. Blend well.
- Pour the frozen cocktail into glasses.
- Add a splash of Blue Curacao over the top of each drink.
- Gently swirl a bit of the liqueur into the drink while adding the straw.
- Do not blend completely.
- Garnish with kiwi and pineapple slices.
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