Pepperoni Chicken

Pepperoni Chicken Bake with Basil Pesto and Marinara Sauce smothered with Mozzarella cheese. Only 15 minutes of prep, and 20-30 minutes of cooking time. Just like pizza stuffed with Mozzarella and pepperoni but with the chicken instead of the crust. This easy weeknight dinner is low-carb, gluten-free, keto friendly. A family favorite!

Ingredients :

  • 4 chicken breasts
  • 4 slices Mozzarella cheese , thinly sliced
  • 16 slices Pepperoni
  • 1/2 cup marinara sauce
  • 1/4 cup basil pesto

Instructions :

  1. Preheat oven to 400 F.
  2. Place chicken breasts in a casserole dish.
  3. Spread with the marinara sauce on top.
  4. Then add basil pesto on top.
  5. Add Mozzarella cheese slices on top, wrapping them around chicken.
  6. Add pepperoni on top.
  7. Bake at 400 F in the preheated oven for 20-30 minutes. The cooking time depends on the thickness of your chicken breasts.

Pepperoni Chicken Bake

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